Ukwembula Izimfihlo Zokulala Zezithelo Nemifino: Iqhaza Elimangalisayo Le-Melatonin Kwezolimo by UMariya Polyakova July 25, 2023 0 Have you ever wondered why some fruits and vegetables appear to be bursting with flavor while others fall short? The ...
Ososayensi bahlonza amaprotheni esikhunta anesibopho sokucindezela amasosha omzimba ezitshalo ezithelelekayo by UMariya Polyakova June 8, 2023 0 Nakuba izifo ezithathelwanayo zezitshalo ze-fungal zidala umonakalo ezitshalweni eziningi, nazo ziyakhetha lapho zikhetha abasingathi bazo. Ngamunye...
Kuncane kodwa kunamandla: Izitshalo eziluhlaza zingadlala indima ebalulekile ekondleni ikusasa elisimeme by UMariya Polyakova Mashi 31, 2023 0 Ukondla abantu abayizigidi eziyizinkulungwane ezingu-8 kudinga ubuhlakani nokusungula izinto ezintsha. UZhenlei Xiao unguprofesa osebenza naye ohlala e-UConn's College ...
Izakhi zofuzo eziningi, esikhundleni ‘sofuzo oluyisimangaliso,’ zihilelekile ekuvusweni kwezitshalo by UMariya Polyakova Mashi 29, 2023 0 Some plants can survive months without water, only to turn green again after a brief downpour. A recent study by ...
Ama-Pulvinar slits odongeni lweseli lamaseli e-legume motor lula ukulawula ukunyakaza kwamaqabunga by UMariya Polyakova Mashi 21, 2023 0 Plant movement has long fascinated many researchers. Legumes are a group of plants famous for exhibiting various leaf movements, including ...
Izimbali ezinkulu, imivuzo emikhulu: Izitshalo zivumelana nokuphazamiseka kwesimo sezulu ukuze zihehe abathwali bempova by UMariya Polyakova Mashi 17, 2023 0 Kube khona uguquko olubhalwe kahle olubheke ekuqhakazeni kwasekuqaleni kwentwasahlobo ezitshalweni eziningi njengoba umhlaba ufudumala. Lo mkhuba wethusa izazi zebhayoloji ngoba...
Ososayensi bashaywe umoya yizitshalo ze-touch-me-not amashumi eminyaka by UMariya Polyakova Mashi 15, 2023 0 Growing in the heart of the world's deepest valley are two plants that have fooled scientists for decades. Two species ...
Utamatisi omusha ufuywe ukuze umelane nezinambuzane ngokwemvelo futhi unqande izifo by UMariya Polyakova January 23, 2023 0 A Cornell researcher has completed a decades-long program to develop new varieties of tomato that naturally resist pests and limit ...
Indlela entsha evubukula ithuthukise ukuqonda nokusebenzisana kwamagciwane enhlabathini by UMariya Polyakova December 6, 2022 0 The researchers used the new high-throughput stable isotope probing (HT-SIP) pipeline and metagenomics to get the first look at the ...
Ama-nanoparticles esiliva avimbela amagciwane amane abangela ukubola kwe-kiwifruit ngemva kokuvuna by UMariya Polyakova November 22, 2022 0 Kiwifruit is popular with consumers due to its unique flavor and high concentration of vitamin C, minerals, and other nutrients. ...