Umanyolo uyinhlanganisela enikezwa izitshalo ukukhuthaza ukukhula. Ngokuvamile zisetshenziswa enhlabathini, izimpande zezitshalo, noma ukuphakelwa kwamaqabunga ukuze kuthathwe amaqabunga. Kuwusizo kakhulu ukwazi ukuthi uwenza kanjani umanyolo wakho. Unganquma ukuthi iyiphi izakhi ukondla izitshalo zakho ngokusekelwe ezidingweni zazo ngazinye ngenkathi ugwema amakhemikhali ayingozi atholakala esitolo umquba.
Ngaphambi kokuthi uzame umanyolo kuyo yonke ingadi yakho, yihlole ezitshalweni ezimbalwa kuqala. Yonke inhlabathi, isitshalo, nengadi inezidingo ezahlukene kanye nokushoda futhi, ngenxa yalokho, izosabela kangcono kumanyolo ohlukene. Ngokuhlola ukudla kwakho kwezitshalo zasendlini kuqala, uzokwazi ukuthola ukuthi yini esebenza kangcono esimweni sakho. Kunezindlela eziningana zokwenza umanyolo wakho wasekhaya we- imifino ingadi.
Umanyolo owenziwe ekhaya wengadi yemifino
Uyini umanyolo wasekhaya ongcono kakhulu?
- Amagobolondo amaqanda - Njengoba nje abantu bejabulela ukudla amaqanda ngesikhathi sasekuseni njengoba engumthombo omuhle we-calcium ne-potassium emizimbeni yethu, izitshalo zethu nazo ziyawasebenzisa. Ikakhulukazi, izitshalo ezifana notamatisi, upelepele, nama-Eggplant zizozuza kumanyolo wegobolondo lamaqanda. Amagobolondo amaqanda agayiwe azungeze isisekelo sezitshalo zemifino ethambile angasiza ekunqandeni ama-slugs. Ngaphezu kwalokho, kusiza ukuvimbela ukubola kwekhanda lembali ezitshalweni eziningi. Gcoba amagobolondo amaqanda uwabeke eduze kwezitshalo zemifino ebhodweni.
- Amakhasi kabhanana – Amakhasi kabhanana angumthombo ocebile we-potassium, okungenye yezakhi ezintathu ezinkulu zezitshalo. Ezinye ezimbili ziyi-nitrogen ne-phosphorus. Ngakho-ke, beka amanye amakhasi kabhanana emgodini lapho utshala khona ukuze uthole umanyolo wemvelo olula.
- Ukuqothulwa kotshani – Izitshalo zotshani zinothile nge-nitrogen. Ukhula lutholakala cishe yonke indawo kodwa akuvamile ukuthi sicabange ukuthi lungaba usizo kithi. Ekuqaleni, gcwalisa ibhakede ngamanzi bese wengeza izingcezu zotshani. Ivumele ihambe usuku, bese isilungele ukusetshenziswa. Uma ususike utshani obudlulele otshanini bakho, ungasebenzisa lezo zithombo zotshani njengomanyolo wasendlini wezitshalo zasendlini nezangaphandle. Ngokumangalisayo, izinqamu zotshani zinezakhi ezibalulekile—i-nitrogen, i-phosphorus ne-potassium. Sakaza izingcezwana zotshani obuqotshiwe ngokulinganayo phezu kongqimba olungaphansi lomhlabathi bese uzimboza nomhlabathi wonke. Njengoba izinqamuleli zotshani zingamanzi angama-80%, zizobola kalula ngemva kwesikhashana.
- ukhula – Itiye yokhula yenza umanyolo oncomekayo. Ukhula luyinkinga kodwa lungabuye luguqulwe lube umanyolo wasekhaya owusizo. Amakhambi afana nenettle, chickweed, horsetail, yellow dock, njll., anezinga eliphezulu lenitrogen futhi anenzuzo ezitshalweni zakho zemifino. Vele womise sonke isitshalo bese usifaka esitshalweni somquba namanzi. Ngemuva kwamaviki ama-3 kuye kwayi-5, izobe isilungele ukusetshenziswa.
- Umquba – Ubulongwe buqhamuka emithonjeni eyahlukene – izinkomo, amahhashi, izinkukhu ngisho namalulwane.
- Amaqabunga esihlahla - Esikhundleni sokuqoqa amaqabunga ekwindla bese uwatshala onqenqemeni lwakho, waqoqele engadini yakho. Amaqabunga anothile ngamaminerali, aheha iminyundu, agcine umswakama, futhi asize ukululaza inhlabathi enzima. Ungasebenzisa amaqabunga ngezindlela ezimbili: noma ngokuwafaka enhlabathini yakho (noma ukuxuba amaqabunga agayiwe emhlabathini wakho wokubumba) noma ukuwasebenzisa njengesimbozo sombozo ukuze uvundise izitshalo zakho futhi ugcine ukhula luphansi.
- Sebenzisa njengendawo yekhofi – Umanyolo owenziwe ngezizinda zekhofi ungomunye umanyolo olula kodwa osebenzayo. Isebenza izimanga ezitshalweni ezithanda i-asidi njengotamatisi, ubhatata, njll. Ukuze ukwenze, gibela cishe izinkomishi eziyisithupha zekhofi eligaywe ngamalitha angu-5 amanzi. Ikhofi lingagcina amazinga e-nitrogen ne-asidi adingekayo ezitshalweni ezinjalo futhi liwumanyolo otholakala ekhishini. Izindlela ezimbili eziyinhloko zokusebenzisa amagceke ekhofi ukuwafafaza ngokulinganayo phezu kwenhlabathi engaphezulu noma uwaxube emanzini ahlanzekile bese uwathela phezu kwezitshalo zakho.
Imuphi umanyolo ongcono kakhulu engadini yami yemifino?
Umlotha wokhuni, i-kelp meal, izinsalela zasekhishini, cotton ukudla, ukudla kwamathambo, ikhofi izizathu noma itiye amaqabunga, i-alfalfa ama-pellets, ukudla kwegazi, kanye nesilwane esifuywayo noma izinwele zomuntu kungumanyolo ongcono kakhulu wengadi yemifino.
Uwenza kanjani umquba wasekhaya wengadi yemifino?
- Xuba isipuni esingu-1 sikaviniga omhlophe namanzi.
- Sebenzisa isixazululo ukuchelela izitshalo zakho.
- Phinda njalo ezinyangeni ezintathu.
- Isebenza ngoba i-acetic acid kuviniga inyusa ubumuncu bomhlaba - ezitshalweni ezithanda i-asidi kuphela.
Uma uyigejile: Ukuphatha Umanyolo Ezihlahleni Zehalananda: Okuphilayo, Okwenziwa Ekhaya, Okuwuketshezi, i-NPK, Isheduli, kanye Nesicelo
Ngisivundisa kanjani ingadi yami yemifino?
- Ukukhula kwezitshalo zemifino minyaka yonke kubeka isidingo esikhulu enhlabathini yakho ngoba kuthatha imisoco eminingi engadini yakho isizini ngayinye.
- Nakuba ukufaka umquba kuwumkhuba ongcono kakhulu, ngokuvamile akwanele ukufaka imisoco elahlekile. Ukuze wenze lokhu, udinga umanyolo we-organic olinganiselayo.
- Uma uvundisa inhlabathi engadini yakho yemifino njalo, ukwengeza umanyolo ngeke kudingeke. Fafaza ungqimba oluyi-intshi elingu-½-intshi lomquba phezu kwenhlabathi ngemva kokuvuna ngakunye.
Ngiwufaka kanjani usawoti we-Epsom engadini yami yemifino?
- Ukuze uthole isiqalo esijwayelekile sengadi, hlanganisa inkomishi eyodwa kasawoti we-Epsom ngamafidi-skwele ayi-100 enhlabathi ngaphambi kokutshala.
- Ukugqugquzela ukuhluma, hlanganisa isipuni esisodwa sikasawoti we-Epsom kugalani elilodwa lamanzi bese wengeza emhlabathini ngemva kokuhlwanyela.
- Chaza usawoti we-Epsom mayelana nesipuni esingu-1 ku-gallon eyodwa yamanzi. Govuza ikhambi kahle. Sebenzisa isixazululo ukuchelela izitshalo zakho.
- Nisela ngokucophelela lesi sixazululo kanye ngenyanga ngesikhathi sokukhula. Isebenza kahle ngoba usawoti we-Epsom wenziwa nge-magnesium ne-sulfate, kokubili izakhi ezibalulekile zezitshalo. Ezinye izitshalo ezithanda i-magnesium zihlanganisa Izitshalo zasendlini, Upelepele, Utamatisi, namazambane. Njenganoma yimuphi umanyolo, kancane kuhamba ibanga elide. Qiniseka ukuthi usebenzisa umthamo olungile wobukhulu besitshalo.
Uvundisa nini ingadi yakho yemifino?
- Ezitshalweni ezidliwayo, umanyolo usetshenziswa entwasahlobo bese uxutshwa enhlabathini engadini ngaphambi kokutshala. Kodwa-ke, uma uhlwanyele imbewu noma utshale izitshalo zakho, usengasebenza ngobumnene kumanyolo we-granular (hhayi umanyolo owuketshezi, ongashisa izimpande ezincane) eduze kwezitshalo. Akudingeki ukuthi kusetshenzwe ngokujulile emhlabathini-ama-intshi aphezulu angama-3 kuya kwangu-5 azokwenza. Bese wengeza amanzi kumquba.
- Kuya enhlabathini onayo nokuthi utshala hlobo luni lwemifino. Kodwa, ngokuvamile, inhlabathi evundile kahle, enezimbotshana idinga ukuvundiswa njalo emavikini angu-3-4, kanti inhlabathi e-loamy ikhetha njalo emavikini angu-4-6. Ngakho-ke ungadinga kuphela ukuvundisa izikhathi ezi-1-2 phakathi nenkathi yokukhula.
Ingabe Utamatisi uthanda usawoti we-Epsom?
- Usawoti we-Epsom ngokuvamile uyinhlanganisela yemvelo yamaminerali eyenziwe nge-magnesium ne-sulfate.
- Abalimi abaningi batusa ukusebenzisa usawoti we-Epsom ezitshalweni zikatamatisi ngezinzuzo zawo ezinhle kakhulu zamandla katamatisi, impilo, kanye nokunambitheka.
Ungakanani usawoti we-Epsom okufanele ngiwubeke engadini yami yemifino?
- Izitshalo eziningi zingaxutshwa kanye ngenyanga ngesixazululo sezipuni ezimbili (2 mL) zikasawoti we-Epsom ilitha ngalinye lamanzi.
- Ukuze unisele kaningi, yinqume ku-1 isipuni (15 mL) njalo ngemva kwesonto.
Ingakanani inani likamanyolo okufanele ngisebenzise?
- Iklabishi, ukholifulawa, kanye neBroccoli kungazuza kumanyolo owengeziwe emasontweni amathathu ngemva kokufakelwa kabusha.
- Uphizi, Ubhontshisi, Ukhukhamba kungazuza lapho eseqala ukuqhakaza.
- Upelepele, isitshalo seqanda, notamatisi bayazuza ngemva kwesethi yokuqala yesithelo, futhi utamatisi ungasetshenziswa cishe amasonto amabili ngemva kokukhetha Utamatisi wakho wokuqala futhi futhi ngemva kwenyanga.
- I-Sweet Corn ingazuza uma izitshalo ziyi-intshi engu-8 kuya ku-10 ubude bese zikhombisa amatshakaza ngesonto kamuva.
- Imifino yesipinashi, iKale, Mustard, kanye netheniphu ingaba nenzuzo uma izitshalo sezikhulile cishe ingxenye eyodwa kwezintathu.
Uma uyigejile: Ukuphathwa Komanyolo Ezihlahleni Ze-Guava - Okuphilayo, Okuwuketshezi, Kwemvelo, i-NPK, kanye Nokwenziwa Kwasekhaya
Enzani amabala ekhofi ezitshalweni zasendlini?
- Sekukonke, izindawo zekhofi zilungele imifino nezinye izitshalo, njengoba zikhuthaza ukukhula kwama-microorganisms emhlabathini futhi zithuthukisa ukutshala.
- Ngenxa yokuthi izindawo zekhofi zinamandla kakhulu, liwumuthi omuhle kakhulu wokuxosha lezi zinambuzane.
- Izinkundla zekhofi zinamandla kakhulu uma zishiswa. Ofuna ukukwenza nje ukubeka amabala ekhofi endishini ngaphandle endaweni eyisicaba bese ushisa inkundla njengoba ubungashisa impepho.
- Ukuze usebenzise umquba wekhofi, ufafaze umhlabathi ngqo emhlabathini wakho bese uwugxoba kancane. Izizinda zekhofi ngokuvamile zengeza izinto eziphilayo emhlabathini, zisiza ukugcina amanzi, ukungena komoya kanye nokukhipha amanzi. Ikhofi eligayiwe elisele lingenza nomanyolo wezitshalo owuketshezi.
- Sabalalisa ikhofi lakho eselisetshenzisiwe eshidini, futhi uvumele ukuthi lome ngokuphelele. Fafaza umhlabathi ozungeze isisekelo sezitshalo zakho ezithanda i-asidi. Isebenza ngoba izindawo zekhofi zicebile nge-nitrogen, i-magnesium, ne-potassium - imisoco yezitshalo ebaluleke kakhulu. Zine-asidi ngokwemvelo, ngakho zingakusiza ukwandisa ubumuncu bomhlaba.
- Ukusetshenziswa okudume kakhulu kwezizathu zekhofi ekwenzeni ingadi yasendlini umquba. Ngaphezu kwalokho, ikhofi iqukethe i-phosphorus, i-potassium, nezinye izakhi ezincane. Kubenza babe ukukhetha okuhle kakhulu komanyolo okhulula kancane kwezinye izinhlobo zezitshalo zasendlini.
Imiphi imifino ezuzayo endaweni yekhofi?
- Izitshalo zakho ezithanda i-asidi njengeZaqathi namaRadishi zingathola umfutho enhlabathini entsha. Nokho, utamatisi awuwathandi amabala ekhofi amasha; bagcine kude nale ndawo engadini.
- Izindawo zekhofi ziqukethe cishe u-2% we-nitrogen kanye namanani ahlukahlukene e-phosphorus ne-potassium, abaluleke kakhulu ekukhuleni kwezitshalo zikatamatisi. Ngakho-ke, ukuxuba ezinye izindawo zekhofi enhlabathini ngaphansi kwezitshalo zakho zikatamatisi kuveza imisoco edingwa yizitshalo ukuze zikhule.
- Izitshalo zekhukhamba zikhula kahle emhlabathini ophilayo. Ukuvela kwezizathu zekhofi emhlabathini kuzosiza izitshalo zekhukhamba zikhule ziphilile futhi ziphilile.
- Iziza zekhofi zisebenza kahle ku-anyanisi. Ungakwazi ukufafaza inhlabathi phezu kwemibhede futhi uyichelele noma uvumele amanzi emvula ukuthi angene kuyo.
- Izindawo zekhofi nazo zilungele i-Zucchini neminye imifino ngoba inothile nge-nitrogen futhi ine-acidic kancane. Ngaphezu kwalokho, izindawo zekhofi zenza izichibiyelo ezinhle kakhulu ze-broccoli neminye imifino eminingi.
- I-Broccoli, ikakhulukazi, iyisiphakeli esinzima futhi ingazuza kumanyolo owengeziwe we-organic.
- Ungakwazi ukusebenza ngezindawo zekhofi emhlabathini lapho uhlela ukutshala Izaqathi, uzinikeze indawo enhle kakhulu yokutshala. Engeza amabala ekhofi owomile enkomishini enezinhlamvu zakho zezaqathi bese ugoqoza. Njengoba zibola, izindawo zekhofi zinezela i-nitrogen, i-potassium, ne-phosphorus enhlabathini, ngakho noma yisiphi isitshalo esidinga umthombo ocebile wala mavithamini siyosabela kahle ezisekelweni zekhofi. Izitshalo zemifino ezilambele i-nitrogen zihlanganisa Utamatisi, Ummbila, Isipinashi, nanoma iyiphi imifino enamaqabunga.
Yimuphi umanyolo owenza izitshalo zikhule ngokushesha?
Umanyolo ogcwele i-nitrogen uholela ekukhuleni kwezitshalo okumangalisayo, yingakho izinhlobo ezibanzi zinothiswa nge-nitrogen noma ziyifake njengesithako esiyinhloko. Umanyolo ogcwele initrogen uzobuyisela umbala ogqamile oluhlaza ezitshalweni zakho.
Ingabe amanzi ekhasi likabhanana alungele izitshalo?
- Amanzi ekhasi likabhanana angazuzisa izitshalo ngokwenezela amaminerali abalulekile nezakhi emhlabathini.
- Kuyasiza ukukhuthaza ukukhula kwamabhaktheriya, aphula izakhi eziphilayo ngaphakathi kwenhlabathi, okwenza imisoco itholakale kalula ezitshalweni.
Uma uyigejile: Umanyolo Ongcono Kakhulu Wezihlahla Zomnqumo: Ophilayo, Owenziwe Ekhaya, Umquba, Wemvelo, NPK, Ufakwa Kanjani Futhi Nini
Uwenza kanjani umanyolo wepomegranate?
Ama-pomegranate peels anothe ngensimbi namanye amaminerali, angaba kuhle kakhulu Umanyolo we-organic okwezitshalo zakho. Amakhasi ayo aqukethe i-phosphorus, i-potassium, i-calcium, i-magnesium, i-boron, i-iron, ithusi, ne-zinc, ehlinzeka ngezakhi ezibalulekile ezitshalweni, okwenza kube enye yezindlela zokupheka ezingcono kakhulu zokutshala imifino. Uzodinga;
- Amakhasi ePomegranate
- Grinder
- Water
Sika kahle ama-peels ukuze agaye kalula. Manje zifake emshinini wokugaya bese wengeza amanzi amancane ukuze wenze udaka olufana nokunamathisela. Nciphisa lokhu kunamathisela ngezingxenye ezingu-1:4 ngamanzi, bese unisela izitshalo zakho ngale ngxube. I-paste izothuthukisa i-microbiology yomhlabathi kanye nezinto eziphilayo ezisiza ekugcineni impilo yezitshalo. Ngokwesibonelo, iyakhuthaza izikelemu zomhlaba kanye nama-millipedes.
Ingabe i-baking soda ilungele izitshalo?
- Isoda yokubhaka ayibonakali ilimaza izitshalo futhi ingasiza ekuvimbeleni izinhlamvu zesikhunta ukuthi zingaqhakazi.
- Isebenza kakhulu emvinini noma izithelo nemifino, kodwa ukusetshenziswa njalo ngesikhathi sasentwasahlobo kunganciphisa izifo ezifana ne-powdery mildew nezinye izifo zezitshalo.
Uwenza kanjani umanyolo wokhula?
Ukhula luhlala luvela ezindaweni, futhi kufanele uzame ukulususa. Awu, ungawasebenzisa ukwenza umanyolo owuketshezi. Nansi inqubo ephelele. Uzodinga;
- ukhula
- Ukunqunywa kwegceke
- Utshani obugundiwe
- Ibhakede elikhulu noma umgqomo
- Water
Thatha ama-trimmings egcekeni noma ukhula olusha oluvela engadini bese uluphonsa ebhakedeni. Khumbula, ungawasebenzisi ama-herbicides. Gcwalisa ibhakede ngamanzi kuze kusele ama-intshi angu-5 kuphela ukusuka phezulu. Mboza ibhakede ulishiye amasonto amabili kuya kwamane. Kulula kanjalo. Thela lesi sixazululo eduze kwesisekelo sesitshalo. Lolu ketshezi ukhula Umanyolo uyamangalisa kubalimi.
Izinzuzo - Ngokuya ngohlobo lokhula, uzothola imisoco ehlukahlukene yokucebisa umhlabathi. Iziqephu zotshani ezintsha zinezinga eliphezulu le-nitrogen ne-potassium, elihle kakhulu ekugcwaliseni izitshalo zakho.
Ngingakwazi ukusebenzisa i-emulsion yezinhlanzi ezitshalweni zami zikatamatisi?
- Ezitshalweni zikatamatisi, ungomunye womanyolo ongcono kakhulu.
- Ikhuthaza izitshalo zikatamatisi uma uzifakela engadini.
- Futhi, okuqukethwe kwe-nitrogen kukhuthaza amaqabunga e-Tomato anempilo.
Ingabe i-fish emulsion fertilizer ilungele imifino?
I-emulsion yezinhlanzi ifanele ukusetshenziswa okuningi engadini. Noma kunjalo, iwusizo ikakhulukazi njengomanyolo wokuqala wentwasahlobo kanye nokuphakela imifino eluhlaza ngenxa yokuqukethwe kwayo kwe-nitrogen ephezulu. Qaphela lapho usebenzisa kakhulu, noma kunjalo.
I-fish emulsion ingumanyolo wemvelo owenziwe kusetshenziswa udoti wezinhlanzi njengezingxenye zezinhlanzi, amathumbu, namanzi. Lokhu eziphilayo, inhloso yonke umquba sekunezinkulungwane zeminyaka ikhona futhi isebenza kahle, kodwa kuthatha amasonto ukwenza, bese ingxube kufanele ibe nesikhathi sokubola ngaphambi kokuthi isetshenziswe. Inqubo yokwenza i-fish emulsion fertilizer;
- Okokuqala, gcwalisa isigubhu esingama-gallon angama-55 cishe ingxenye eyodwa kwezintathu egcwele ngesilinganiso sezingxenye ezi-2 zamanzi kuya ku-1 ingxenye yemfucuza yezinhlanzi.
- Ngemva kwalokho, le ngxube imele amahora angu-24. Ngemva kokukhuphuka, engeza amanzi amaningi ngokucophelela esigubhuni size sigcwaliswe.
- Vala ngokukhululeka, bese uvumela isigubhu simile amasonto ambalwa. Ngokuvamile, vumela cishe amasonto amathathu ukuvutshelwa.
- Ufaka umanyolo we-emulsion wezinhlanzi enhlabathini ezungeze izitshalo zakho ngamalitha ama-3 omanyolo owuketshezi kuwo wonke amamitha-skwele ayi-100 egcekeni.
Uma uyigejile: Indlela Yokunisela Insimu Yakho Ngamandla Elanga: Ngengadi Yasekhaya, I-Greenhouse, I-Polyhouse, Nangaphandle
Uwenza kanjani umanyolo womquba wasekhaya?
- Londoloza amaphephandaba akho, iziqeshana zotshani, izinsalela zezithelo nemifino, nezinye izinto ezivundiswayo. Zisebenzise ukuqala inqwaba noma umgqomo womquba.
- Engeza amanzi amancane ngezikhathi ezithile, futhi uphendule inqwaba yakho ukusheshisa inqubo yokwenza umquba. Lapho yonke into isibhidlike yaba inhlabathi emnyama futhi ecebile, yisikhathi sokuyisakaza ngasengadini yakho.
- Umquba ugcwele ama-microorganisms kanye nemisoco elungele ingadi yakho. Kuyinhlanganisela enhle kakhulu yemvelo enhlabathini yakho engasetshenziswa noma kuphi engadini.
Ingabe uviniga ungumanyolo omuhle wezitshalo?
- Kuthiwa enye inzuzo kaviniga engadini iwukuvundisa.
- I-acetic acid iqukethe ikhabhoni, i-hydrogen, nomoya-mpilo kuphela - izinto isitshalo esingazithola emoyeni. Uviniga uyanconywa ukuphakamisa izinga le-pH lenhlabathi yakho.
- Ngokulandelayo, hlanganisa inkomishi eyodwa kaviniga omhlophe negalani elilodwa lamanzi bese unisela lezi zitshalo ukuze ubone imiphumela emangalisayo. Okokugcina, ungakwazi ukwengeza uviniga oxutshiwe emhlabathini ukuze ulwe nomcako noma amanzi aqinile kwezinye izitshalo ezithanda i-asidi.
- Uviniga uphuka ngokushesha emhlabathini, okungesinye sezizathu ezenza ungasebenzi kahle ekubulaleni izimpande zokhula. Uma ufutha ukhula, inani likaviniga elifika emhlabathini lizophuka ezinsukwini ezingu-2-3 uma uthola imvula noma amanzi.
Uwenza kanjani umanyolo we-organic liquid ekhaya?
- Faka izipuni ezine zezinkukhu ezigayiwe noma umquba owomile oxubene ne-quart jar bese ugcwalisa ngamanzi ayisivivi.
- Khipha isivalo bese uyanyakazisa, bese ugcina ekamelweni lokushisa kuze kube yizinsuku ezimbili. Engeza uketshezi bese uhlanza ngamanzi emandleni owathandayo.
Ingabe amagobolondo amaqanda alungele ingadi yemifino?
- I-calcium ephuma emagobolondweni amaqanda yamukelekile enhlabathini engadini, enciphisa ubumuncu benhlabathi kuyilapho inikeza izakhi zezitshalo. Amagobolondo amaqanda anothe nge-calcium kangangokuthi angasetshenziswa cishe njengomcako, nakuba uzodinga amagobolondo amaqanda amaningi ukuze wenze umphumela olinganisekayo.
- Ukuze ulungise amagobolondo amaqanda, uwagaye nge-mixer, i-grinder, noma udaka kanye ne-pestle bese uwafaka emhlabathini. Ngenxa yokuthi amagobolondo amaqanda athatha izinyanga ezimbalwa ukuphuka futhi amuncwa izimpande zesitshalo, kunconywa ukuthi alinywe emhlabathini ekwindla. Ungathola amagobolondo amaningi emhlabathini wakho entwasahlobo.
- Izitshalo zimunca i-calcium emagobolondweni amaqanda futhi zikhule zingenazinkinga. Ukuze uthole umphumela omkhulu, fafaza amagobolondo amaqanda emgodini ngamunye ngaphambi kokutshala. Bese ufafaza amagobolondo engeziwe eduze kwesisekelo sesitshalo njalo ngemva kwamasonto amabili.
- Ama-eggplant, Upelepele, Utamatisi, nezinye izitshalo zemifino zisengozini yokubola kokuphela kwezimbali, okungabangelwa ukushoda kwe-calcium. Le mifino ingazuza kumagobolondo amaqanda agayiwe abekwe ngqo emhlabathini phezu kwezimpande zawo.
Yiziphi izitshalo zemifino ezilungele amagobolondo amaqanda?
Utamatisi, isitshalo seqanda, iBrokholi, uPepper, Isipinashi, iSwiss chard, kanye noLethisi yimifino elungele amagobolondo amaqanda.
Ingabe irayisi eliphekiwe lingasetshenziswa njengomanyolo?
- Ilayisi liwukudla okudliwayo, okulenza libe umquba omuhle kakhulu. Ngakho-ke, ingakunikeza umsoco wena nezitshalo zakho nomhlabathi. Nokho, kukhona i-caveat.
- Ilayisi lingafukamela amagciwane enqwabeni yomquba; kulokhu, akulona uhlobo lwebhaktheriya olufunayo.
Uma uyigejile: Ungalikhulisa Kanjani Irayisi Le-Basmati Embewu - Umhlahlandlela Ogcwele
Isiphetho
Izitshalo zisebenzisa imisoco yomhlabathi ukuze zizondle futhi zihlale ziphilile. Ngokuhamba kwesikhathi, inhlabathi yezitshalo igcina idinga ukudla kwezitshalo ukuze igcwalise izakhamzimba eziphelile. Umanyolo wezitshalo ezithengwe esitolo ungahluka ngentengo futhi uqukathe izithako zokugcwalisa namakhemikhali angewona alungele izitshalo. Umanyolo wezitshalo ezenziwe ekhaya uyindlela elula yokondla izitshalo zakho ezinamabhodwe.
Izinto eziningi zasendlini ezivamile zinezakhiwo ezidingekayo ukuze ugcwalise imisoco emhlabathini wezitshalo zakho ukuze ukwazi ukwenza ukudla kwezitshalo zemvelo ngokunethezeka kwekhaya lakho. Amathiphu namasu angenhla azokusiza wenze umanyolo wasekhaya wengadi yakho yemifino.
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